About us
Our story
Anatolia Ristorante was born from a love of Turkish home cooking and a wish to share it with Correggio.
Where we come from
Turkish recipes, an Italian table
We grill, bake and prepare every dish with the same recipes and techniques used in Turkish home kitchens, adapted to fresh, local ingredients sourced near Correggio. From mix grill platters to stone-baked pizza, our menu blends Turkish tradition with the dishes our regulars ask for.
In the kitchen and at your table
Our team
Our kitchen and dining-room team work together to get fresh food to your table quickly, whether you order at the counter or straight from your phone with our QR menu.